California Prunes are the not-so-secret ingredient that make everything from appetizers and salads to entrees and desserts irresistible – and they’re good for you, too.
As a premium dried fruit, California Prunes are underestimated for their delicious flavor and versatility. Add them to any recipe that uses dried fruits or that would benefit from their natural sweetness, with deep flavor notes and chewy texture. Think baked goods, chocolate desserts, even rice dishes, roasted vegetables, meat stews – and get a boost of flavor and nutrition.
Incredibly Delicious Swedish Meatballs
California Prunes give flavor and moisture to these delicately spiced Swedish Meatballs without…
Incredibly Fudgy Vegan Brownie Recipe
Looking for an incredibly delicious + fudgy vegan brownie recipe? It's not a dream - and it's…
Jelly Donuts with California Prunes
Homemade donuts are always a treat, but Chef Ana de Anda's prune-filled Jelly Donuts with are a…
Easy Fudge Recipe: Jessie Sheehan’s Salty Snack Fudge
Ready for the easiest fudge recipe ever? Try Jessie Sheehan's recipe for Salty Snack Chocolate…
Kitchen Sink Granola Bar Recipe
Everything but the Kitchen Sink Bars! This salted chocolate granola bar recipe is perfect for…
Korean Style BBQ Beef with Kimchi Slaw
With its fresh Kimchi slaw accompaniment, this Korean-Style BBQ Beef by Chef Peter Sidwell fits the…
Duck à l’Orange with Cognac-Soaked California Prunes and Braised Endive
Impress your friends with this shockingly simple recipe for Duck à l'orange from our friends at…
Ham & California Prune Pinwheels
Simple but tasty, pinwheels with ham and California Prunes are great for snacks, school lunches or…
Heart Healthy Trail Mix Recipe
“Fast Food”…but make it healthy, with this Heart Healthy Trail Mix recipe. Keep this grab-and-go…
Homemade Apple & Prune Pop Tarts
This Homemade Apple & Prune Pop Tart recipe takes the hand pie-for-breakfast from it's stale, boxed…
Homemade California Prune Energy Bars
Prunes make the perfect naturally sweet base for homemade energy bars – offering tons of…
A Surprising Sourdough Bread Recipe
There's something so special about this sourdough bread recipe. That crust, the sourness, and the…
Homemade Teriyaki Sauce (Low Sugar + Paleo Friendly)
This easy homemade Teriyaki Sauce recipe uses prune purée in place of refined sugars. Check out our…
How to Make Prune Purée
If you're trying to create healthier recipes, Prune Purée can enhance cakes, cookies, muffins,…
Grain-Free Homemade Granola
What's the best way to enjoy our Grain-Free Homemade Granola with Prunes? With a bowl of yogurt,…
Decadent Dark Chocolate Bliss Balls
Decadent Dark Chocolate Bliss Balls balance a rich flavors with a light texture from crisp rice…
Delicious Coq au Vin Recipe by Chef Peter Sidwell
This delicious and comforting Coq au Vin is a modern take on a classic French dish. Slow simmering…
How to Make a Gingerbread House with Dried Fruits and Nuts
Here's how to make a gingerbread house the old-fashioned way - using natural decorations like dried…