Chef Created
Justice for Prune Whip: A Modern Take on a Vintage Treat
Discover Bronwen Wyatt's modern take on Prune Whip, a chic dessert blending prunes, mascarpone, and…
Celebrate Mardi Gras with a Prune, Coffee, and Almond Galette des Rois
Celebrate Mardi Gras with a modern take on the French galette des rois, featuring prune espresso…
Fudgy Gluten-Free Chocolate Olive Oil Cookies
With their tender crumb, rich chocolate flavor, and natural sweetness of California Prunes, these…
A Taste of New Orleans and Beyond: Chef Sofina’s Carrot Pickle Recipe
If you’re a fan of fusing bold flavors like sweetness, tartness, and a touch of spice, you’ll love…
Arandas Restaurant, The Best Mexican Cuisine in Healdsburg
Discover Arandas Restaurant, a Michelin-starred hidden gem in Healdsburg that mixes traditional…
Inside SingleThread Restaurant & Farm: A Michelin-Starred Retreat
Explore the artistry of SingleThread Restaurant & Farm, where Michelin-starred dining meets…
Chef Dustin Valette’s Simple Almond Cake with Prunes
Chef Dustin Valette of The Matheson and Valette highlights prunes in many ways, including atop his…
Rustic Elegance: Making Manresa’s Prune Seed Bread at Home
Avery Ruzicka's Prune Seed Bread combines sweet California Prunes with hearty rye flour and the…
Bronwen Wyatt’s Chicory Diplomat Cream + Prune Butter Parfait
Layered in a glass with a bright prune butter and brown sugar whipped cream, this diplomat cream…
Ana Castro’s Sunchoke Tostadas with Prune Aioli: A Unique Twist on a Mexican Classic
These sunchoke tostadas combine the earthy tones of sunchokes with the sweetness of California…