Additional Research
Gut Health,Additional Research
Randomized Clinical Trial: Dried plums/prunes vs. Psyllium for Constipation
Although dried plums/prunes and prune juice have been traditionally used for the treatment of…
Gut Health,Additional Research
Naturalistic, Controlled, Crossover Trial of Plum Juice vs. Psyllium vs. Control
This controlled study involving 36 adults reporting chronic constipation symptoms, evaluated the…
Gut Health,Additional Research
Prune Juice Has a Mild Laxative Effect in Adults with Certain Gastrointestinal Symptoms
The study was undertaken to investigate whether prune juice affects gastrointestinal function in…
Gut Health,Additional Research
Effect of Dried Plums on Colon Cancer Risk Factors in Rats
The study examined the effect of dried plums on the number of precancerous lesions (aberrant…
Gut Health,Additional Research
Cellular and Physiological Effects of Probiotics and Prebiotics
The biological mechanisms of action of probiotics and prebiotics include direct effects in the…
Nutrition Composition,Additional Research
Antioxidant Activity of Prune (Prunus domestica L.) Constituents and a New Synergist
Antioxidants from prunes were isolated, identified and antioxidant activity assessed by the ORAC…
Nutrition Composition,Additional Research
LC/ES-MS Detection of Hydroxycinnamates in Human Plasma and Urine
Hydroxycinnamates are present in high concentration in prunes. Little is known about the absorption…
Nutrition Composition,Additional Research
Chemical Composition and Potential Health Effects of Prunes: A functional food?
This systemic literature review summarizes the chemical composition of prunes and their biological…
Nutrition Composition,Additional Research
Contribution of Individual Polyphenolics to Total Antioxidant Capacity of Plums
The effect of polyphenolics on antioxidant capacities of plums, the amounts of total phenolics,…
Nutrition Composition,Additional Research
Lipophilic and Hydrophilic Antioxidant Capacities of Common Foods in the United States
Lipophilic and hydrophilic antioxidant capacities were determined by the ORACfl assay on more than…