California Prunes are the not-so-secret ingredients that make everything from appetizers and salads to entrées and desserts irresistible—and good for you, too!
An Easy Blue Cheese Appetizer You’ll Love
This simple and delicious blue cheese appetizer recipe is perfect at a party, a housewarming, or a…
Ants on a Log
We swapped out raisins for prunes in our tasty version of "Ants on a Log". It's a creative and…
Bacon-Wrapped Prunes with Artichoke Hearts
Introducing your new favorite finger food: Bacon-Wrapped Prunes with Artichoke Hearts. They're a…
Recipe,Appetizer,Dinner,Entree,Soup & Salad
Creamy Ukrainian Borscht Recipe by Jaíne Mackievicz
This traditional Creamy Ukrainian Borscht recipe from Jaíne Mackievicz pays homage to her…
Delicious Prune + Olive Relish
This prune olive relish is a fantastic and flavorful addition to a cheese board, but it is equally…
Devils on Horseback
These California-Style Devils on Horseback from Georgeanne Brennan are the star of any appetizer…
Easy Baked Feta with Prunes + Pistachios
Baked feta is the perfect easy appetizer. Our version calls for California Prunes, fresh herbs,…
Easy Halloween Treats: Raw Witches Fingers
Our Raw Witches Fingers are delightfully easy Halloween treats. These bars will bewitch children…