Ingredients
- ½ cup prunes
- Juice from 1 large orange
- ¼ cup Pomegranate molasses
- ¼ cup Tarragon Vinegar
- ¾ cup Water
- ¾ cup Olive oil
Directions
- Add the prunes to a high powered blender
- Add in the liquid ingredients
- Blend, starting on low and working up to high
- If needed, add additional water 1 Tablespoon at a time for desired consistency.