California Prunes are the not-so-secret ingredient that make everything from appetizers and salads to entrees and desserts irresistible – and they’re good for you, too.
As a premium dried fruit, California Prunes are underestimated for their delicious flavor and versatility. Add them to any recipe that uses dried fruits or that would benefit from their natural sweetness, with deep flavor notes and chewy texture. Think baked goods, chocolate desserts, even rice dishes, roasted vegetables, meat stews – and get a boost of flavor and nutrition.
Delicious Prune + Olive Relish
This prune olive relish is a fantastic and flavorful addition to a cheese board, but it is equally…
Loquaci Family’s Secret Ingredient BBQ Sauce Recipe
This incredibly flavorful BBQ sauce recipe makes a perfect complement to virtually anything you put…
Spiced Prune Jam
Spiced Prune Jam tastes like the holidays, with rich flavors of the California Prunes and prune…
How to Make Prune Butter + Ways To Use It
For a delicious (and nutritious) alternative to jam or apple butter, try this simple recipe for…
Homemade Teriyaki Sauce (Low Sugar + Paleo Friendly)
This easy homemade Teriyaki Sauce recipe uses prune purée in place of refined sugars. Check out our…
The Best Homemade BBQ Sauce Recipe
This low sugar easy homemade BBQ Sauce recipe is refined sugar-free, tangy, delicious - and…
California Prune Marmalade
Prune Marmalade is our favorite fruit preserve. This sweet and textured marmalade will add a touch…
California Prune Mostarda
This California Prune Mostarda is an incredibly versatile sweet and sour condiment that elevates…
California Prune Syrup with Peppercorn, Tea & Armagnac
Prepare to wow your taste buds with our California Prune Syrup. Chef Kat Turner says it's the…