California Prunes are the not-so-secret ingredient that make everything from appetizers and salads to entrees and desserts irresistible – and they’re good for you, too.

As a premium dried fruit, California Prunes are underestimated for their delicious flavor and versatility. Add them to any recipe that uses dried fruits or that would benefit from their natural sweetness, with deep flavor notes and chewy texture. Think baked goods, chocolate desserts, even rice dishes, roasted vegetables, meat stews – and get a boost of flavor and nutrition.

horizontal image of a sunchoke tostada on a blue corn tortilla topped with a prune aioli and garnished with sliced apples and cilantro

Ana Castro’s Sunchoke Tostadas with Prune Aioli: A Unique Twist on a Mexican Classic

These sunchoke tostadas combine the earthy tones of sunchokes with the sweetness of California…


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whipped feta dip on a plate with crackers and cucumbers

Whipped Feta Dip with Prune Puree, Roasted Red Bell Peppers, & Crushed Pistachios

Liz Shaw shares menu planning tips that will give guests little added (nutrition) bang per bite,…


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proscuitto wrapped prune blue cheese appetizer on a cracker on a black tray

An Easy Blue Cheese Appetizer You’ll Love

This simple and delicious blue cheese appetizer recipe is perfect at a party, a housewarming, or a…


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Prune Jalapeño Pepper Poppers

Sweet + Spicy (and Delicious) Jalapeño Poppers

Our jalapeño poppers have the natural sweetness of California Prunes creating a more balanced bite…


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Whipped Ricotta Appetizer Recipe with Bacon, Prunes and Pomegranate

The sweet, spicy, and crunchy bacon + prune topped whipped ricotta is the perfect medley of flavors…


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horizontal image of baked feta in a white dish with california prunes and olives

Easy Baked Feta with Prunes + Pistachios

Baked feta is the perfect easy appetizer. Our version calls for California Prunes, fresh herbs,…


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prune olive relish on crostini with brie

Delicious Prune + Olive Relish

This prune olive relish is a fantastic and flavorful addition to a cheese board, but it is equally…


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a bowl of Ukrainian Borscht topped with creme fraiche and dill

Creamy Ukrainian Borscht Recipe by Jaíne Mackievicz

This traditional Creamy Ukrainian Borscht recipe from Jaíne Mackievicz pays homage to her…


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a plate with a Turkey Lettuce Wrap next to a bowl of dipping sauce

Turkey Lettuce Wraps

Ground Turkey Lettuce Wraps are a staple at some of our favorite Asian restaurants. Our version is…


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pieces of crostini topped with white beans, prunes and walnuts

Recipe for Crostini with White Beans, Walnuts and Prunes

Introducing your new go-to recipe for crostini. This delicious appetizer is full of flavor and…


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a bowl of the Best Dipping Sauce on a plate with crackers

The Best Dipping Sauce Ever

Our friends at Simply Darrling have come up with the Best Dipping Sauce Ever - perfect for…


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The Ultimate Cheese Board with Pink Peppercorn Prune Syrup, Prune Mostarda, cheeses fruit and corn nuts

The Ultimate Cheese Board with California Prunes

This cheese board is all about abundance. Prepare to wow your tastebuds with this incredible…


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Devils on Horseback - Prunes stuffed with Goat cheese and wrapped in bacon Hand reaching to grab a bacon wrapped prune

Devils on Horseback

These California-Style Devils on Horseback from Georgeanne Brennan are the star of any appetizer…


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Healthy Halloween Treats: a black plate of Raw Witches Fingers

Easy Halloween Treats: Raw Witches Fingers

Our Raw Witches Fingers are delightfully easy Halloween treats. These bars will bewitch children…


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black plate with a piece of toast covered with ricotta, prune jam, peanuts and microgreens

Ricotta Toast with California Prune Jam

This ricotta toast tastes like the most decadent, open-faced peanut butter and jelly sandwich…


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a cast iron pan of baked focaccia

Rosemary, Prosciutto, and Prune Focaccia

Our friend Kyle Kuklewski's Rosemary, Prosciutto, and Prune Focaccia bread is loaded with fabulous…


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slices of Prue Leith’s Malt Loaf

Prue Leith’s Malt Loaf Recipe

Fans of The Great British Bake Off might remember Prue Leith’s epic Malt Loaf recipe. You'll love…


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Goat Cheese Strudel slices

Prune and Goat Cheese Strudel

Try our healthier strudel recipe! Prunes and goat cheese rolled in puff pastry are baked until…


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