Additional Research

Plant Polyphenols Could Decrease the Risk of Premature Mortality from Major Clinical Conditions

Epidemiological evidence suggests that diets rich in fruit and vegetables decrease the risk of…


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Cereal Fiber Consumption Among the Elderly is Associated with Lower Risk of Cardiovascular Disease

Fiber, particularly cereal fiber, consumption among the elderly is associated with lower risk of…


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Prune Suppresses Ovariectomy-Induced Hypercholesterolemia in Rats

This study investigated the efficacy of prunes on lowering cholesterol in an ovariectomized (ovx)…


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Dried Plum Diet Protects from Bone Loss Caused by Ionizing Radiation

In the abstract, the authors state that bone loss caused by ionizing radiation is a potential…


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Comparative Effects of Dried Plum and Dried Apple on Bone in Postmenopausal Women

This study examined the extent to which dried plum reverses bone loss in osteopenic postmenopausal…


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Viewpoint: Dried Plum, An Emerging Functional Food that May Effectively Improve Bone Health

This review summarizes findings of studies published to date which examine the beneficial effects…


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