Bone Health – Clinical
Additional Research,Bone Health - Clinical
Effects of low dose of dried plum (50 g) on bone mineral density and bone biomarkers in older postmenopausal women
Our previous findings in osteopenic postmenopausal women indicated that daily consumption of 100 g…
Additional Research,Bone Health - Clinical
The Effect of Dried Plum on Serum Levels of Receptor Activator of NF-kB Ligand, Osteoprotegerin and Sclerostin in Osteopenic Postmenopausal Women: A Randomised Controlled Trial
The mechanisms by which dried plums impart bone-protective properties remain unclear. Recent…
Additional Research,Bone Health - Clinical
Comparative Effects of Dried Plum and Dried Apple on Bone in Postmenopausal Women
This study examined the extent to which dried plum reverses bone loss in osteopenic postmenopausal…
Additional Research,Bone Health - Clinical
Viewpoint: Dried Plum, An Emerging Functional Food that May Effectively Improve Bone Health
This review summarizes findings of studies published to date which examine the beneficial effects…
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