California Prunes are the not-so-secret ingredient that make everything from appetizers and salads to entrees and desserts irresistible – and they’re good for you, too.
As a premium dried fruit, California Prunes are underestimated for their delicious flavor and versatility. Add them to any recipe that uses dried fruits or that would benefit from their natural sweetness, with deep flavor notes and chewy texture. Think baked goods, chocolate desserts, even rice dishes, roasted vegetables, meat stews – and get a boost of flavor and nutrition.
Winter Eton Mess (aka Gascon Mess)
Have you ever tried an Eton Mess? British desserts are gaining popularity in the states, thanks to…
Baked Apples Stuffed with California Prunes
Inspired by ZoëBakes, these Baked Apples are a cozy treat for cooler weather. Each is stuffed with…
Peanut Butter Swirl Brownie Recipe
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What are sugar plums? Here’s how to make the traditional treat.
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Bronwen Wyatt’s Spiced Caramel Sauce Recipe
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Spiced Prune Snack Cake
This delicious spiced prune snack cake gets an added dose of healthy sweetness from California…
The Best Sticky Toffee Pudding Recipe
This traditional British Sticky Toffee Pudding from Belly Full gets a slight makeover with sweet…
A Unique Sugar Plum Recipe: Sugar Plum Cookies
Introducing a unique Sugar Plum recipe - Sugar Plum Shortbread Cookies. It's a delicious way to…
Walnut-Stuffed Prunes
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Rum-Soaked Prune Cheesecake with Caramel Sauce
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