California Prunes are the not-so-secret ingredient that make everything from appetizers and salads to entrees and desserts irresistible – and they’re good for you, too.
As a premium dried fruit, California Prunes are underestimated for their delicious flavor and versatility. Add them to any recipe that uses dried fruits or that would benefit from their natural sweetness, with deep flavor notes and chewy texture. Think baked goods, chocolate desserts, even rice dishes, roasted vegetables, meat stews – and get a boost of flavor and nutrition.
Chipotle Pork Stew with Prunes
This Chipotle Pork Stew is the definition of comfort food. Full of warm spices and hearty…
California Prune-Glazed Pork Tenderloin
You'll love our California Prune Glazed Pork Tenderloin! The prune sauce adds a naturally sweet pop…
Chicken Curry with California Prunes and Brown Rice
This Chicken Curry dish with California Prunes from Michelle Dudash, RDN, tastes creamy and…