Vegetarian

a bowl of Ukrainian Borscht topped with creme fraiche and dill

Creamy Ukrainian Borscht Recipe by Jaíne Mackievicz

This traditional Creamy Ukrainian Borscht recipe from Jaíne Mackievicz pays homage to her…


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The Ultimate Cheese Board with Pink Peppercorn Prune Syrup, Prune Mostarda, cheeses fruit and corn nuts

The Ultimate Cheese Board with California Prunes

This cheese board is all about abundance. Prepare to wow your tastebuds with this incredible…


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Healthy Halloween Treats: a black plate of Raw Witches Fingers

Easy Halloween Treats: Raw Witches Fingers

Our Raw Witches Fingers are delightfully easy Halloween treats. These bars will bewitch children…


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black plate with a piece of toast covered with ricotta, prune jam, peanuts and microgreens

Ricotta Toast with California Prune Jam

This ricotta toast tastes like the most decadent, open-faced peanut butter and jelly sandwich…


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slices of Prue Leith’s Malt Loaf

Prue Leith’s Malt Loaf Recipe

Fans of The Great British Bake Off might remember Prue Leith’s epic Malt Loaf recipe. You'll love…


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Goat Cheese Strudel slices

Prune and Goat Cheese Strudel

Try our healthier strudel recipe! Prunes and goat cheese rolled in puff pastry are baked until…


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a close up of Prune Basil and Mozzarella Skewers

Prune, Basil and Mozzarella Skewers

Prune, Basil and Mozzarella Skewers are a deliciously powerful combo - they're loaded with…


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slices of panforte surrounded by fresh fruit

Panforte: Traditional Italian Holiday Treat

Have you ever tried panforte? Chef Kate Ramos shared her prune-studded version of this traditional…


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Vegan Salami slices on a plate with crackers and cheese

Peppered Vegan Salami Recipe

Our friend Jerry James Stone developed this creative recipe for Peppered Vegan "Salami"- the…


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Five Spice California Prune Jam on top a a piece of toast with ricotta

Five Spice Prune Jam

This five spice prune jam will welcome your tastebuds into winter. Enjoy this jam on toast with…


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