a bowl of Christmas granola with striped ribbon and greenery

Holiday Granola with California Prunes

This holiday granola is perfect for gifting – if you’re willing to share. Usher in the holidays with the delightful combination of cinnamon, ginger, and honey wafting from your oven.

What’s in our holiday granola?

This granola is loaded with good-for-you ingredients and warm spices. Want to shake things up? Feel free to swap in your favorite ingredients. We’re fans of this particular combo:

Grains: oatmeal, buckwheat

Nuts: walnuts, almonds

Spices: cinnamon, ginger, gingerbread spice

Sweetener: honey

How to use our holiday granola

This granola is a perfect breakfast, hostess gift or holiday snack. Simply add milk, sprinkle it on top of yogurt, or eat it straight out of the jar!

Healthy + Delicious

Prunes aren’t just delicious, they’re nutritious, too! Because prunes are naturally sweet, they are an obvious choice for a healthy sugar alternative. In addition to reducing (or eliminating) the need for refined sugar in your favorite recipes, prunes are a healthy powerhouse and provide many essential vitamins and minerals that will level up the nutritional value of any recipe! Prunes are low glycemic and loaded with fiber, polyphenols, boron, potassium, and Vitamin K which collectively can contribute to gut health, reduced inflammation, cancer prevention, blood sugar control, bone health, and reduced cholesterol!

a bowl of Christmas granola with striped ribbon and greenery

Holiday Granola with California Prunes

This holiday granola is perfect for gifting – if you're willing to share. Usher in the holidays with the delightful combination of cinnamon, ginger, and honey wafting from your oven.
No ratings yet
Cook Time 1 hour
Total Time 1 hour
Course Snack
Cuisine Holiday
Servings 5 servings
Calories 479 kcal

Ingredients
 
 

  • 300 g oatmeal
  • 100 g white buckwheat
  • 150 g California Prunes
  • 70 g almonds
  • 70 g walnuts
  • 1/3 tsp cinnamon
  • 1/3 tsp ginger
  • ½ tsp gingerbread spice
  • 3 tbsp coconut oil
  • 4-5 tbsp honey depending on the degree of sweetness

Instructions
 

  • Chop California Prunes, almonds and walnuts into large pieces.
  • Roast buckwheat on a dry frying pan for approx. 5 – 7 minutes.
  • Put oatmeal, buckwheat, chopped California prunes, almonds, walnuts into a deeper bowl. Add spices, coconut oil and honey. Mix everything until combined.
  • Put a baking paper on a baking tray, strew the mixture, spread evenly and bake in an oven preheated to 160F (70C), for 40 minutes. Shuffle granola during baking several times for better drying of all the ingredients.

Notes

Find more holiday recipes here.

Nutrition

Calories: 479kcalCarbohydrates: 60gProtein: 10gFat: 26gSaturated Fat: 9gPolyunsaturated Fat: 9gMonounsaturated Fat: 7gTrans Fat: 0.002gSodium: 5mgPotassium: 531mgFiber: 8gSugar: 26gVitamin A: 239IUVitamin C: 1mgCalcium: 79mgIron: 2mg
Tried this recipe? Want to save it for later?Share it on social and tag @CAPrunes or #CAPrunes!

More delicious holiday treats

a serving plate with Chocolate covered prune and almond clusters from salt and wind

Chocolate Covered Prune and Almond Clusters 

When a recipe only calls for a few ingredients, quality counts. Our friend Aida uses premium chocolate, flaky Maldon sea salt – and of course, prunes and almonds from the Golden State!

a board with sugar plum candies and a bowl of sugar to coat the sugarplums

Traditional Sugar Plum Candy

Are you wondering if sugar plums are real? Our friend KC of  G-Free Foodie shared her recipe for Traditional Sugar Plum Candy.  For the record – all authentic sugar plum recipes contain prunes, or dried plums. Hence the name.

Like what you see? Be sure to follow California Prunes on Facebook, Instagram, Pinterest and Twitter for more delicious recipes!