Entree

Two hands holding a burger stacked with prune sauce, onions, lettuce and tomatoes

The Secret to Juicy Burgers

What's the secret to perfectly juicy grilled burgers? A tablespoon of prune purée adds moisture +…


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a bowl of Prune-filled Ravioli with Sage Butter

Prune Ravioli with Brown Butter and Sage

Ravioli with Brown Butter Sauce is a classic fall dish. Prunes add a depth of flavor to the filling…


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a plate of Orzo and Arugula Salad with California Prunes

Orzo Salad with Arugula and Prunes

This orzo salad from Chef Jackie Newgent, RDN, CDN is similar to a classic pasta salad, but loaded…


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a white plate with Pan Roasted Cauliflower with chickpeas next to a cutting board with chopped prunes

Roasted Cauliflower with Chickpeas, Prunes and Almonds

Pan Roasted Cauliflower with Chickpeas, Prunes and Almonds is a satisfying side and even works as…


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a tray of Bacon Jam pizza with prunes

Homemade Pizza with Prune Marmalade and Bacon

This simple prune jam from Daniele Uditi, Execute Chef at Pizzana, adds a sweet and tangy hit to a…


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Plum Good Turkey Meatballs in a bowl and cutting board showing the ingredients

The Best Turkey Meatball Recipe

What makes this the best turkey meatball recipe? It's not just delicious, it's healthier than…


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a plate of Moroccan Spiced Shrimp Skewers on top of a bed of rice

Moroccan Spiced Shrimp Skewers Recipe

This simple Moroccan Spiced Shrimp Skewers recipe is filling, flavorful, and unbelievably easy -…


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a cast iron pan filled with swedish meatballs

Incredibly Delicious Swedish Meatballs

California Prunes give flavor and moisture to these delicately spiced Swedish Meatballs without…


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a bowl of Korean BBQ Beef alongside a dish of vegetables

Korean Style BBQ Beef with Kimchi Slaw

With its fresh Kimchi slaw accompaniment, this Korean-Style BBQ Beef by Chef Peter Sidwell fits the…


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a serving dish with spaghetti topped with Mariani Family’s Spaghetti Sauce

Mariani Family’s Spaghetti Sauce Recipe

Rich, meaty and full of flavor, the Mariani family's spaghetti sauce recipe has been passed down…


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