Healthy Energy Balls with Sesame Seeds
These bone-building, simple, and portable healthy energy balls pack delicious flavor and a ton of health benefits. Recipe and photography created by McKel Hill, Nutrition Stripped for the California Prune Board.
Why are these healthy energy balls a great snack?
McKel’s energy balls are made with powerhouse ingredients like prunes, cashews, pumpkin seeds and tahini. They’re full of healthy nutrients to help fuel your busy day.
Healthy + Delicious
Prunes are a healthy powerhouse and provide many essential vitamins and minerals that will level up the nutritional value of any recipe! Prunes are low glycemic and loaded with fiber, polyphenols, boron, potassium, and Vitamin K which collectively can contribute to gut health, reduced inflammation, cancer prevention, blood sugar control, bone health, and reduced cholesterol!
Healthy Energy Balls with Sesame Seeds
McKel Hill, Nutrition StrippedIngredients
- ½ cup raw cashews
- ½ cup raw pumpkin seeds
- 1 cup tahini
- 1 cup prunes
- ½ tsp vanilla extract
- Pinch of sea salt adjust to taste
- Garnish: Sesame seeds for coating
- Optional for added healthy fats: ⅔ cup (50g) shredded unsweetened coconut
Instructions
- Using a food processor grind all the ingredients into a thick paste that sticks together when pressed between two fingers.
- Place sesame seeds in a small bowl on the side. Use about 1 tablespoon of the mixture and roll into a ball using your hands. Next, roll each ball into the sesame seeds.
- Place on a plate lined with parchment paper and put in the freezer for about 30 minutes to chill and firm.
- Can be stored in an airtight glass container for up to 1 week.
Notes
Nutrition
Our favorite snack? Energy balls!
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