Chef Created
Duck à l’Orange with Cognac-Soaked California Prunes and Braised Endive
Impress your friends with this shockingly simple recipe for Duck à l'orange from our friends at…
A Surprising Sourdough Bread Recipe
There's something so special about this sourdough bread recipe. That crust, the sourness, and the…
Delicious Coq au Vin Recipe by Chef Peter Sidwell
This delicious and comforting Coq au Vin is a modern take on a classic French dish. Slow simmering…
Fried Chicken Sandwich
This Fried Chicken Sandwich is an elevated take on the KFC classic. Chef Mikel Anthony tops the…
Octopus Tostada with Salsa Macha
Chef Mikel Anthony shared his recipe for Charred Octopus Tostadas with Prune Salsa Macha. Are you…
Chicken Supreme with Brandy Sauce
Peter Sidwell's rich, creamy Chicken Supreme is impressive enough for entertaining but easy enough…