Acai Bowl with California Prunes

For a tasty twist on a traditional acai bowl, try adding prunes. This Acai Bowl with California Prunes is nutritious and filling.

Servings: 1
Prep Time:



  • 1 frozen banana
  • 5 California Prunes
  • 1 cup acai puree (or your choice of frozen fruit)



  • 2 prunes cut into strips
  • 1 tablespoon goji berries
  • 1-2 tablespoons cashew nuts
  • a handful of raspberries
  • pineapple slices
  • coconut shreds
  • mint leaves




Pour boiling water over prunes and set aside for 5 minutes.

Put frozen banana, hot prunes and acai puree into the blender and blend well.

Pour smoothie into a bowl.

Place slices of pineapple, coconut shreds,  prunes, raspberries, cashew, goji berries, and mint leaves on top of the smoothie.

Serve immediately and enjoy your Acai Bowl with California Prunes! For more breakfast or snack ideas, check out our Recipe page.