- ¼ cup diced California Prunes
- 1 cup baby spinach leaves
- 1/2 cup plain Greek yogurt
- ¾ cup Pomegranate juice
- ½ cup frozen berries (can be a mixture of berries or just strawberries)
- 1 teaspoon honey
- 1 cup ice
Add all ingredients into a blender except ice.
Puree until smooth.
Add ice until you achieve desired consistency.