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–+ servings
hand grabbing at a plate full of devils on horseback

California-Style Devils on Horseback

Georgeanne Brennan
These California-Style Devils on Horseback are the star of any appetizer table. Don't believe us? Whip up a batch and watch how quickly they disappear.
4.34 from 3 votes
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Prep Time 15 minutes
Cook Time 8 minutes
Total Time 23 minutes
Course Appetizer
Cuisine Holiday, Quick & Easy, RD Creations
Servings 12
Calories 80 kcal

Ingredients
 
 

  • 12 California Prunes
  • 5 ounces goat cheese, blue cheese or mixture of both divided into 12 equal portions
  • 3-4 slices of bacon each cut into 2-inch (5 cm) pieces (12 pieces total)

Instructions
 

  • For each prune, make a lengthwise slit.
    Devils on Horseback - Prunes stuffed with Goat cheese and wrapped in bacon assembling devils on horseback
  • Spoon in a portion of the cheese.
    Devils on Horseback - Prunes stuffed with Goat cheese and wrapped in bacon
  • Wrap with bacon and secure with a wooden pick.
    Devils on Horseback - cheese stuffed prunes wrapped in bacon and secured with a toothpick
  • Arrange in a broiler pan and broil 3-4 inches (7-10cm) away from the heat for 6 to 8 minutes or until browned and barely crisp, turning once.
    Bacon wrapped prunes baking in the oven Devils on Horseback
  • Serve hot or cold.

Video

Notes

 
Tip: Broil the bacon-wrapped prunes just before serving.
Find more delicious recipes here.

Nutrition

Calories: 80kcalCarbohydrates: 6gProtein: 3gFat: 5gSaturated Fat: 3gPolyunsaturated Fat: 0.4gMonounsaturated Fat: 2gTrans Fat: 0.01gCholesterol: 9mgSodium: 83mgPotassium: 87mgFiber: 1gSugar: 4gVitamin A: 210IUVitamin C: 0.1mgCalcium: 22mgIron: 0.4mg
Keyword bacon wrapped prunes, devils on horseback
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