Prune Cheddar Almond Bites
Becky Sue | Baking the Goods
Sweet, savory, smoky, and a little spicy, these Prune Cheddar Almond Bites pack a lot of flavor into one easy bite. Naturally sweet California Prunes pair beautifully with sharp cheddar and smoked almonds, while a drizzle of hot honey and fresh chives adds just the right contrast. They come together in minutes and work just as well for an afternoon snack as they do for a simple party appetizer.
Prep Time 10 minutes mins
Total Time 10 minutes mins
Course Snack
Cuisine American
Servings 12 servings
Calories 55 kcal
12 California Prunes 1.5 ounces sharp cheddar cheese cut into 12 small wedges, cubes, or crumbles 24 smoked almonds 1-2 TBSP hot honey 1 TBSP finely chopped chives or other preferred herbs Freshly cracked black pepper to taste
Gently turn the prunes into tiny bowls by pinching and stretching each one around your thumb.
Arrange the prune bowls on a serving plate.
Fill each prune with a piece of sharp cheddar cheese and 2 smoked almonds.
Drizzle with hot honey, top with chopped chives, and finish with freshly cracked black pepper, if desired.
Enjoy as a quick, satisfying snack or serve as a flavorful appetizer for parties and gatherings.
Storage
Store the Prune Cheddar Almond Bites in an airtight container in the refrigerator for up to 5 days.
Serving: 1 portion Calories: 55 kcal Carbohydrates: 8 g Protein: 1 g Fat: 2 g Saturated Fat: 1 g Polyunsaturated Fat: 0.3 g Monounsaturated Fat: 1 g Cholesterol: 4 mg Sodium: 23 mg Potassium: 91 mg Fiber: 1 g Sugar: 5 g Vitamin A: 114 IU Vitamin C: 0.1 mg Calcium: 35 mg Iron: 0.2 mg
Keyword easy appetizers, healthy snack, prune cheddar almond bites