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California Prune and Fresh Orange Margarita
The flavors of fresh citrus pop with the deep sweetness of California Prune juice in this California Prune and Fresh Orange Margarita, making for a well-balanced, refreshing take on a classic.
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Prep Time
15
minutes
mins
Total Time
15
minutes
mins
Course
Beverages
Cuisine
Quick & Easy
Servings
2
Calories
203
kcal
Ingredients
US Customary
Metric
1x
2x
3x
2
ounces
California Prune juice
4
ounces
fresh-squeezed orange juice
Juice of one lime
2
ounces
silver tequila
1
ounces
orange liqueur such as Triple Sec
Tajin or chili-lime salt
Sliced oranges and limes for garnish
Instructions
Dampen the rim of two glasses with a slice of lime. Dip rims in Tajin or chili-lime salt to coat. Set glasses aside.
In a cocktail shaker combine California Prune juice, orange juice, lime juice, tequila and orange liqueur.
Shake over ice for about 20-30 seconds to chill and combine.
Pour margaritas into rimmed glasses along with the ice and garnish with slices of orange and lime. Enjoy!
Notes
This recipe makes two Prune + Orange Margaritas, but you can easily scale up the recipe for a crowd!
Nutrition
Calories:
203
kcal
Carbohydrates:
29
g
Protein:
1
g
Fat:
0.3
g
Saturated Fat:
0.1
g
Polyunsaturated Fat:
0.1
g
Monounsaturated Fat:
0.04
g
Sodium:
3
mg
Potassium:
326
mg
Fiber:
2
g
Sugar:
20
g
Vitamin A:
335
IU
Vitamin C:
29
mg
Calcium:
19
mg
Iron:
0.4
mg
Keyword
candied orange, cocktails, margarita, prune juice
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