Recipe by Meg van der Kruik for California Prunes
Looking for an easy, on-the-go snack? Chocolate Energy Balls are the perfect way to fuel any adventure. Whip up a batch of these easy energy balls to eat for snacks, pre-or-post workout, or for an indulgent and healthy treat.
View recipeThis Warm Sugar Plum Cocktail by KC of G-Free Foodie combines the fragrant blend of spices, juice, and rum — perfect for a cozy night in.
View recipeThe flavors of fresh citrus pop with the deep sweetness of California Prune juice in this California Prune and Fresh Orange Margarita, making for a well-balanced, refreshing take on a classic. Pair these with California Prune Guacamole and you’ve got the ultimate happy hour spread!
View recipeZingy and refreshing, this Ginger Prune Kombucha Mule Mocktail not only delivers on flavor but is good for the gut. Perfect for a hot summer day or even a morning boost!
View recipeThese divine Creamy Prune Caramel Mocha Pops taste like your favorite caramel mocha, thanks to the deep caramel notes in the California Prune juice. They get their creaminess from bananas and coconut milk, making them dairy-free and 100% plant-based!
View recipeFresh, bright, and energizing, this Tropical Prune Juice Smoothie is the perfect snack or quick breakfast on the go. The blend of fruity flavors will transport you to the tropics while you fuel up!
View recipeThis Spiced California Prune Jam tastes like the holidays. The rich flavors of the California Prunes and prune juice, combined with warm spices and citrus make this a perfect accompaniment to breads and pastries, as well as a delicious glaze for roasted and grilled meats.
View recipeThis version of the classic PB & J by Cara Harbstreet, MS, RD, LD is created with on-the-go snacking and fueling in mind. No need for cold storage, so prep ahead of time and enjoy when you need them!
Whether you are trying to reduce refined sugar, cut unhealthy fats, or simply make healthier recipes, Prune Purée can enhance cakes, cookies, muffins, savory sauces, and more. Our friend Meg from This Mess Is Ours shared the easiest way to make prune puree, so you can keep this versatile ingredient on hand regularly. The only question left is: will you be making naturally sweetened Teriyaki Sauce or a Chocolate Mug Cake first?
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